Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Red Velvet Mocha Brownies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Red Velvet Mocha Brownies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Red Velvet Mocha Brownies is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Red Velvet Mocha Brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Mocha Brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Red Velvet Mocha Brownies using 10 ingredients and 5 steps. Here is how you cook that.
My Red Velvet Cake has coffee so why not a hint in the brownies!
Ingredients and spices that need to be Make ready to make Red Velvet Mocha Brownies:
- 3/4 cup butter
- 4 oz bittersweet chocolate, chopped
- 2 cups sugar
- 4 eggs
- 1 1/2 cups A/P flour
- 1 1/2 tsp baking powder
- 1 tsp instant coffee
- Pinch Salt
- 1 oz. Red Food Coloing
- 1 1/2 tsp Vanilla
Instructions to make to make Red Velvet Mocha Brownies
- Preheat oven to 350 degrees. While preheating oven, prepare 13x9 cake pan by lining with aluminum foil, leaving a few inches overhang for ease of removal from pan. Then spray with baking spray.
- In a glass bowl add the butter and chocolate. Place over a pan with simmering water to melt. Make sure no water or steam get in the bowl. Stirring to combine. Remove bowl from over the heat and whisk in the sugar until all combined. Next whisk in eggs 1 at a time until combined.
- Next stir in red food color and vanilla. Then stir in flour, baking powder, instant coffee and salt until just blended. Pour into prepared pan.
- Bake at 350 for 25-30 minutes. Rest with a toothpick and look for a few clingy moist crumbs. Cool completely before cutting, at least 2 hours.
- Once cooled, remove from pan and either sprinkle with powdered sugar or spread creamy cream cheese frosting. Enjoy!
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So that's going to wrap it up with this special food Simple Way to Prepare Favorite Red Velvet Mocha Brownies. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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