Caramel Biscuit Pudding

Caramel biscuit pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Caramel biscuit pudding. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Caramel biscuit pudding is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Caramel biscuit pudding is something that I've loved my whole life.

Many things affect the quality of taste from Caramel biscuit pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel biscuit pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Caramel biscuit pudding using 12 ingredients and 4 steps. Here is how you can achieve it.

#sweettooth

Ingredients and spices that need to be Make ready to make Caramel biscuit pudding:

  1. 1 kg milk
  2. 1 tin milkmaid
  3. 1 tbsp coffee powder
  4. 3 tbsp vanilla custard powder
  5. 2 tbsp sugar
  6. For custard
  7. For caramelised almonds
  8. 12 almonds
  9. 4 tbsp sugar
  10. Other ingredients
  11. 3 cup Vanilla cake
  12. 2 cup crumbled oreo biscuits

Instructions to make to make Caramel biscuit pudding

  1. For vanilla and coffee custard
    In a thick bottomed pan, heat 1 kg milk.
    As the milk gets heated, dissolve custard powder in half cup of water and add to the milk.
    Stir well till a boil comes and custard becomes thick and switch off the gas.
    Add milkmaid to the custard and stir well.
    Divide the custard in two bowls.
    In one half, add coffee powder and 2 tbsp sugar. And let the other half as it is. Now we have two custards coffee and vanilla.
  2. For caramelized almonds
    Take a thick bottom pan and add 4 tbsp sugar. Keep it low flame.
    As the sugar starts melting and changes it colour to light brown, add almonds and switch off the flame.
    Pour the caramel syrup into a plate and let it cool.
    Once it gets cooled, break it into small pieces.
  3. How to set?
    Take a bowl, add a layer of vanilla custard.
    Add a 2nd layer of crumbled oreo biscuits.
    Again add a layer of vanilla custard.(3rd layer).
    Add fourth layer of crumbled vanilla cake.
  4. Now add a 5th layer of coffee custard.
    Top it with caramelized almonds.

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So that is going to wrap it up for this special food Recipe of Quick Caramel biscuit pudding. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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